We host about four to six gatherings per month at the HERE Collective in San Francisco’s Mission District, Hands On Gourmet in Dogpatch and other venues throughout the Bay Area.  These are usually for 30 to 40 people at a time, meals served family style and prepared by a professional chef.  Each dinner has a speaker who shares their unique perspective on a topic of wide ranging importance, such as the nature of mind, food systems, the post-scarcity economy or what it means to invent something.


Check our Calendar for Upcoming Events